ฟาร์มทูเทเบิล

Literally from Farm to Table with the freak market just almost to the back door this unique little gem of a restaurant cafe is nestled in the heart of the back lanes leading from the market and flower market. Known mostly only to the locals and the few who seek out such little gems, it is a place that burst with fresh flavors in their fusion style food that the ingredients are freshly sourced. Try their unique desserts which consist of little balls made from job tear grains and glutinous rice served with soya and sesame ice cream, or the gelato ice cream embedded with s nice salted egg yolk served with coconut cream. If you are not into desserts, check out their main menu of grilled chicken with passion fruit sauce or the popular Salted soy bean with pork minced and served with fresh vegetable sticks dish of which ours was the last available! #nov2018