Went there for dinner and was really impressed. We tried a Kurobuta Shabu Set and a Hida Beef Sukiyaki Set. The pork was really delicious and didn’t have the usual strong kurobuta smell. The Hida beef was just ‘melt-in-your-mouth’ good, especially after dipping it in the beaten raw egg. Also opted for a side of sashimi (mix of tuna, salmon and scallop) which was fresh. We also ordered a side of zuwai crab for the shabu. Definitely will go back.