This branch of the famous Koh Lanta Pizzeria is in a small alley near Khaosan Road. Pizza here is known for the generous amount of cheese (you can order extra cheese too, but I prefer the original). What I like about this place is that it's a unique blend between local Thai ambience and western food made in theirown interpretation. There are also some Thai food on the menu too...But the highlight is, of course, the pizza...Pizza here is fresh-made in the wood fire oven at the entrance. The dough is close enough to Italian pizza, the toppings are a bit inspired by cheese-laden American Pizza..the taste of pizza sauce is rather sweet to please Thais' palate...Together it becomes a pizza of a unique style..And very delicious too! Their pizza menu is quite extensive...My favourite is Capricciosa Pizza (tomato, onion, bacon, ham, mushroom, sweet chilli). Those who like seafood pizza may prefer their Pescatora Pizza, with big, fresh shrimps as toppings. Lanta Bread is also a good choice for appetizer.